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Showing posts from June, 2017
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Vol au vents

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Schwarzwälder Kirschtorte

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Poached Pears

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Fruit Soup

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Parmesan Risotto

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French Peas

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The Ellis Island Cookbook

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Pommes Anna

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Chateaubriand with Bearnaise Sauce

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Gougères

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Paris Brest with Mousseline Cream

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Almond Pralin

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Limonada Suíça

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Alfajores

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